Description
Whole Earth and Sea Woman's 50+ Multivitamin & Mineral
Bioenergetic Whole Earth &Sea formulas are the next generation of whole food supplements, delivering raw, whole food nutrition with real health benefits. Many of the vitamins and minerals in this nutrient-packed formula are sourced from plants such as amla, lichen, algae, kelp, natto, garlic, tomato, and sunflower. Food-source nutrients are more easily absorbed and used by the human body.
Every Whole Earth &Sea formula contains meaningful amounts of each vitamin, mineral, and phytonutrient not just the minimum required to list it on the label! Each tablet includes 150 mg of Farm Fresh Factors , sourced from fresh raw plants, whole sea vegetables, cruciferous sprouts, fruit, and herbs, many of them grown on Natural Factors certified organic, non-GMO farms. Proprietary EnviroSimplex processing keeps the temperature below 48 °C (118 °F), resulting in raw nutrition that captures all the vibrant energy and goodness of nature.
The Pure Food Women 's 50+ Multivitamin &Mineral contains vitamin and mineral complexes important for women over 50, including calcium and magnesium in a 2:1 ratio, vitamins D3 and K2, alpha-lipoic acid, and vitamin C. Easily absorbed active forms of folate and other B vitamins are also included, alongside enzymes, antioxidants, and phytonutrients for energy and vitality, making the vegan-friendly Women 's 50+ Multi ideal for older women looking for an organic, raw-food-based multi.
Benefits
- Specially designed to meet the nutritional needs of women over 50
- Raw, whole-food bioenergetic formula featuring active vitamins for direct use
- Made with farm-fresh, organic, and sustainably grown non-GMO ingredients
- Suitable for vegans and vegetarians
- $2 from each bottle sold goes to the Plant a Seed &See What Grows Foundation
Medicinal Ingredients
| Each Pure Food MaximizerTM tablet contains: | |
| Vitamin C (organic amla (Phyllanthus emblica) (fruit), mixed ascorbates) | 82.5 mg |
| Vitamin D3 (cholecalciferol, lichen) | 500 IU (12.5 mcg) |
| Niacin (inositol hexanicotinate) | 12.5 mg |
| Vitamin E ( d-alpha tocopherol from sunflower oil) | 15 IU (10 mg AT) |
| Pantothenic acid (pantethine) | 5 mg |
| Benfotiamine (lipid-soluble form of vitamin B1) | 5 mg |
| Riboflavin (5 '-phosphate sodium) | 1.25 mg |
| Vitamin B6 (pyridoxal 5 '-phosphate) | 1.25 mg |
| Natural mixed carotenoids (Dunaliella salina) (whole) providing: | |
| Beta-carotene | 5000 IU (3000 mcg) |
| (and naturally occurring levels of alpha-carotene, cryptoxanthin, zeaxanthin, and lutein) | |
| Folate (from (6S)-5-methyltetrahydrofolic acid (MTHF), glucosamine salt, Quatrefolic ) | 400 mcg |
| Vitamin B12 (methylcobalamin) | 200 mcg |
| Vitamin K2 (Menaquinone-7) (MK-7) (natto bean) | 40 mcg |
| Calcium (organic algae (Mesophyllum superpositum) (whole), calcium ascorbate) | 25 mg |
| Magnesium (citrate, malate, succinate, glycinate, aspartate, ascorbate) | 12.5 mg |
| Zinc (picolinate) | 7.5 mg |
| Manganese (citrate, ascorbate) | 1.25 mg |
| Boron (citrate) | 0.75 mg |
| Copper (bisglycinate) | 0.5 mg |
| Chromium (picolinate) | 200 mcg |
| Iodine (kelp) (Ascophyllum nodosum) (whole) | 75 mcg |
| Selenium (sprouted garlic (Allium sativum) (bulb), selenomethionine) | 50 mcg |
| Alpha-lipoic acid | 25 mg |
| Lutein (Tagetes erecta) (marigold flower) | 1 mg |
| Lycopene (Lycopersicum esculentum) (tomato fruit) | 1 mg |
| Farm Fresh FactorsTM | 150 mg |
| The naturally occurring vitamins and minerals in our Farm Fresh FactorsTM contribute to the potencies of the nutrients provided. | |
Our Farm Fresh Factors starts with fresh raw plants, processed using our EnviroSimplex method to retain and intensify the total goodness of whole food into rich living food.
Active Vegetables – organic kale, organic alfalfa, organic cilantro leaf, organic parsley, caperberry, sprouted garlic, organic artichoke, organic black radish, organic dandelion, barley grass, pepper, organic celery seed, organic beetroot, organic tomato; Cruciferous Vegetables – A broad spectrum of fully active glucosinolates and myrosinase enzymes from wasabi rhizome (Wasabia japonica) and fresh freeze-dried sprouted broccoli, organic upland cress, daikon, red radish, organic cauliflower, organic cabbage, organic arugula, organic watercress leaf; Ultra Fruit Polyphenols – grape, pomegranate, strawberry, organic cranberry, organic blueberry, raspberry, bilberry, organic Indian gooseberry, schizandra berry, red orange, organic açai berry; Herbals and Plants – Theracurmin curcumin, organic decaffeinated green tea extract, organic milk thistle, organic ginger rhizome, organic echinacea, marigold, organic oregano, organic peppermint, organic spearmint; Whole Plant Sea Vegetables – organic spirulina, organic chlorella, red algae, blue green algae, kelp, Dunaliella salina.