Gourmet Apple Cider Vinegar Powder is a versatile flavouring you will wonder what you did without all these years.
The unique flavour profile of New Roots Herbal 's Apple Cider Vinegar Powder will quickly become the ‚Äúgo-to‚ ingredient, flavouring, or condiment in your pantry. Discover how this unique, tart, and savoury powder brings out the best in your recipes.
It is a welcome addition to rubs, seasonings, sauces, marinades, vegetables (yes, homemade potato chips do count as vegetables), vinaigrettes, and more.
To make apple cider vinegar, simply whisk ¼ teaspoon with 50 ml of cool spring water.
Bon appétit!
Benefits:
- Gourmet and premium quality
- 100% pure vegan
- Gluten-Free
- No GMO
Directions:
New Roots Herbal Apple Cider Vinegar Powder adds tartness to rubs, seasonings, sauces, marinades and more. Sprinkle onto popcorn, homemade chips, crackers, and vegetables. May be used as a substitute for citric acid, tartaric acid, distilled white vinegar powder and as well as the liquid product. To make a standard apple cider vinegar, mix ¼ teaspoon to 50 ml of water.
Directions:
New Roots Herbal Apple Cider Vinegar Powder adds tartness to rubs, seasonings, sauces, marinades and more. Sprinkle onto popcorn, homemade chips, crackers, and vegetables. May be used as a substitute for citric acid, tartaric acid, distilled white vinegar powder and as well as the liquid product. To make a standard apple cider vinegar, mix ¼ teaspoon to 50 ml of water.
